Cooking with Abbey

Healthy Coleslaw | Part of Burger Week

Looking for a quick and healthy coleslaw? Look no further – we have you covered. This recipe only takes minutes to make and it’s delicious! It pairs perfectly with our Salmon Burgers.

Instructions

  1. Remove the core from the cabbage, finely chop and place in a large bowl.
  2. Finely chop dill and place in a small bowl.
  3. Add remaining ingredients to the small bowl and combine.
  4. Add yogurt mixture to the cabbage and thoroughly mix.

Ingredients

½ a small green cabbage
½ cup plain Greek yogurt
2 Tbsp white vinegar
1 tsp salt
½ tsp garlic powder
½ cup chopped dill
1 tsp olive oil

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